Future Reports

Sparkling Wine

Sparkling WineAn introduction to Sparkling Wines and a Holiday Season buying guide to the top sparklers from across the world

Publication:
November 30, 2008

Chianti Classico

Chianti Classico A comprehensive and in-depth look at the producers and the outstanding wines of the Chianti Classico DOCG.

Publication:
January 31, 2009

Praise for the i-Wine Review

“Thank you very much for this beautiful and complete article [on the Rolland Collection]!”

—David Lesage,  Rolland Collection. Pomerol-France

more i-WineReview praise >>

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Featured Report

Issue #13 The Wines of Rioja:
Classical and New Wave

Available Now

Rioja is the heart and soul of Spanish wine. No other wine region in Spain is better known or appreciated by consumers both within and outside Spain.

This new report introduces readers to Rioja and its wines. It details the recent improvements in Rioja winemaking, explores the different wine styles that have emerged and how to identify them, and identifies 30 of the region’s notable producers. Make informed choices on your next purchases of Rioja wines with our reviews and ratings of more than 350 wines.

Don’t miss this Report. Become a subscriber.

Previous Report

Issue #12
California Petite Sirah, Syrah Update…

Tasting redsRevised and updated report on Petite Sirah with tasting notes and ratings of over 65 wines and identification of top-rated producers. Reviews and ratings of 100 new releases and new vintages of Syrah.     Selections of outstanding California and Washington State Rhone-style wines, and other first-rate Cabernets, Zinfandels, Pinot Noir, Pinot Gris, other whites, Sparkling Wines and Ports. more >>

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Affairs of the Vine specializes in interactive events and workshops for individuals, corporate or trade groups.

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Alcohol Levels in Wine

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Wine Education Topic

Bonus Issue

A Close Look at Sherry

Logo of RiojaBecome more familiar with Sherry, explore its many facets including the famous solera system, the various styles of Sherry on the market, the pairing of Sherry with food, and tasting notes and ratings for more than 75 dry and sweet Sherries on the market. more >>

Publication: Fall 2008